Weekday Lunches

Table-service lunch is served Monday through Friday from 11:30 am to 2:30 pm.

Daily Lunch Specials

Monday

  • Hawaiian Chicken Sandwich & French Fries – $13
  • Grilled Chicken Breast, Ham, Pepperjack Cheese, Pineapple, Lettuce, Tomato, Onion, Mayo, Ketchup, and Mustard

  • Hawaiian Chicken Salad – $13
  • Grilled Chicken Breast, Ham, Pepperjack Cheese, and Diced Pineapple on a bed of Lettuce with Carrots, Tomatoes, Cucumber and Shredded Cabbage

Tuesday

  • Tacos – $11
  • Two Carne Asada Tacos with Cilantro & Onions, Mexican Rice and Refried Beans

  • Taco Salad – $12
  • Taco Meat with Cilantro & Onions over bed of greens with shredded carrots, cabbage, cucumber and
    tomatoes, served with Mexican Rice and Refried Beans.

Wednesday

  • Steak Sandwich with French Fries – $17
  • New York Steak on a French Roll topped with Onion Rings

  • Steak Salad – $16
  • Sliced New York Steak with Cabbage, Carrots, Cucumber and Tomatoes on a bed of Greens

  • Steak Cobb Salad – $18
  • Sliced New York Steak, Bacon, Pepperjack Cheese, Egg, Pico de Gallo, Olives, Avocado, Cucumber and Tomatoes on a bed of Greens

Thursday

  • Chicken Fried Steak – $13
  • With Vegetables, Mashed Potatoes, and Gravy

Friday

  • Fish & Chips* – $14
  • Shrimp & Chips* – $16
  • Combo Fish, Shrimp & Chips* – $17
  • Spicy Shrimp Salad – $16

    • * – French Fries

    Salad Dressings:  Ranch, Italian, Blue Cheese, Greek Feta, Balsamic & Thousand Island


Daily Lunch Menu

  • Burgers – $9
  • 1/3 lb. Patty with Lettuce, Onion, Tomato, Mayo, Mustard, and Ketchup
  • Add Cheese $1, Bacon $1.50, Extra Patty $3.00, Veggie Patty $2.00

  • French Dip Sandwich – $12
  • Top Sirloin served on a French Roll with Au Jus

  • BBQ Chicken Sandwich – $10
  • Grilled Chicken with Pepperjack Cheese, Avocado, and BBQ sauce on a bun
  • Plant-Based Patty add $1

  • Tuna Melt -$9
    Scoop of Tuna on White Bread with American Cheese

  • Tuna Salad – $10
    Scoop of Tuna on a bed of Greens with shredded carrots, cabbage, cucumber and tomatoes

  • Club Sandwich – $12
  • Turkey, Ham, Bacon, Lettuce, Tomato, and Avocado on Sourdough Toast

  • Cold Sandwich – $9
  • Ham, Turkey, Roast Beef, or Tuna with Lettuce and Tomato on White Bread

  • Southwest Cobb Salad – $13
  • Charbroiled Chicken, Bacon, Pepperjack Cheese, Egg, Pico de Gallo, Olives, and Avocado on a bed of Greens with shredded carrots, cabbage, cucumber and tomatoes

  • Panda Melt – $9
  • Turkey, Pepperjack Cheese, Bacon and Tomato on Sourdough Toast

  • Grilled NY Pastrami – $12
  • Pastrami, Swiss Cheese, and NY Mustard on Marbled Rye
  • Optional: Add Sauerkraut

  • Baskets – $11

    • Hot Dog & Fries
    • Corn Dog & Fries
    • Chicken Strips & Fries
    • Grilled Cheese & Fries

  • Soup of the Day
    Cup $5
    Bowl $8
    32 Oz. $12

  • Side Salad -$4
    A bed of lettuce with Shredded Carrots, Cabbage, Cucumber and Tomatoes

Salad Dressings:  Ranch, Italian, Blue Cheese, Greek Feta, Balsamic & Thousand Island

Sides:
French Fries $4
Tater Tots – $4
Onion Rings – $5

All prices and menu items subject to change without notice.,